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The “Feeding America: Southwest Midwest Taco” by Condado Tacos
July 11, 2023 @ 12:00 am - June 30, 2024 @ 12:00 am
![](https://thefoodbankdayton.org/wp-content/uploads/2023/08/southwest-midwest-taco-FA-LP-1.jpg)
Condado Tacos, an award-winning taco joint, has unveiled its new “Feeding America: Southwest Midwest” taco. For each one sold, one meal will be donated to The Foodbank, Inc. Taco-bout awesome!
Ingredients for the Southwest Midwest taco:
- Sweet Lucy shell
- Roasted chicken
- Lettuce
- Tomatoes
- Corn salsa
- Black beans
- Southwest sauce
- Cotija cheese