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Hunger in the Miami Valley

Hunger in the Miami Valley

Written by: Aniqa Ahmed, Advocacy Intern for The Foodbank, Inc.


According to the USDA, an estimated 41 million Americans go hungry every day; this statistic includes up to 13 million children. Many of these families are from areas that are food insecure, such as food deserts located in the Dayton area. A food desert is an area that has limited access to affordable and nutritious food, in contrast to an area with higher access to supermarkets or vegetable shops with fresh foods. The USDA defines food insecurity as “access by all people at all times to enough food for an active, healthy life”. Food insecurity and food access, while different, many times go hand in hand.

In the Dayton area alone, over 116,000 people suffer from food insecurity, including 33,770 children. The Foodbank, Inc. works to serve those impacted by these conditions by operating a drive thru food pantry, a monthly senior food box, distributing food through our many partner agencies, and advocating to elected officials on the importance of funding hunger relief programs.

As well as serving those in need, The Foodbank, Inc. is constantly advocating for hunger awareness. Lora Davenport, our Advocacy and Programs Manager helps advocate for food security on the local, state, and federal levels. The Foodbank, Inc. also shares numerous hunger relief related messages through social media, and educates and encourages volunteers to also raise awareness of food insecurity.

If you would like to learn more about The Foodbank’s advocacy efforts, reach out to Lora Davenport at

September is Hunger Action Month, Feeding America’s nationwide network of food banks’ awareness campaign designed to mobilize the public to take action on the issue of hunger. Hunger is a reality for 1 in 6 of our Miami Valley neighbors. Together, we can end hunger one helping at a time. Every action counts, so visit us on social media @thefoodbankinc to learn how you can get started.


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